1. Choose music carefully.
Our staff are always focus on customers request, and at the same time balancing the needs for harmonious satisfaction.
2. Never serve food that has expired.
The safety of our guest or customers is paramount. We keep the inventory of all items properly monitored for expiry for the safety of our guest or customer in the restaurant.
3. Keep the restaurant spotless.
We always keep our restaurant clean and ready and according to sanitary health office standard.
4. Make deliberate choices with lighting.
MB'S Garden Inn are always ready to serve anytime for the satisfaction of customers or guest.